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Established: 1975
Cuisine: Seafood
The Sea Chest Oyster Bar and Restaurant has been a local staple in San Simeon since it first opened its doors in 1975. Its prime location just a few steps from the beach, along with its delicious seafood dishes, make it a must-visit for out of town visitors. The restaurant is family-owned and operated, adding to its warm and inviting atmosphere.
Award-Winning Chowder:
One of the must-try dishes at The Sea Chest is their award-winning clam chowder. Made from scratch daily with fresh clams and potatoes, the creamy and flavorful chowder has won multiple awards and is a fan favorite. It's served in a bread bowl and is the perfect comfort food on a chilly evening.
Fresh Seafood:
The Sea Chest has a reputation for serving some of the freshest seafood in town. The owner, who is also the head chef, personally selects the seafood from local fishermen and the nearby Morro Bay fish market. The menu features a variety of seafood dishes, from grilled fish and chips to steamed lobster, all expertly prepared and bursting with flavor.
Cozy and Casual Atmosphere:
The interior of The Sea Chest is welcoming and cozy, with wood-panelled walls adorned with nautical decorations. The dim lighting and small, intimate space make it a perfect spot for a romantic dinner or a casual meal with friends and family. The friendly and attentive staff complete the inviting atmosphere, making you feel right at home.
Stop by for a memorable meal:
For anyone visiting San Simeon, The Sea Chest Oyster Bar and Restaurant is a must-visit. With its delicious food, cozy atmosphere, and friendly service, it's no wonder why it has been a local favorite for over 45 years. Whether you're in the mood for fresh seafood or just want to try their award-winning chowder, make sure to stop by and experience it for yourself.
The Sea Chest Oyster Bar and Restaurant
The Sea Chest Oyster Bar and Restaurant
Location: San Simeon, CAEstablished: 1975
Cuisine: Seafood
The Sea Chest Oyster Bar and Restaurant has been a local staple in San Simeon since it first opened its doors in 1975. Its prime location just a few steps from the beach, along with its delicious seafood dishes, make it a must-visit for out of town visitors. The restaurant is family-owned and operated, adding to its warm and inviting atmosphere.
Award-Winning Chowder:
One of the must-try dishes at The Sea Chest is their award-winning clam chowder. Made from scratch daily with fresh clams and potatoes, the creamy and flavorful chowder has won multiple awards and is a fan favorite. It's served in a bread bowl and is the perfect comfort food on a chilly evening.
Fresh Seafood:
The Sea Chest has a reputation for serving some of the freshest seafood in town. The owner, who is also the head chef, personally selects the seafood from local fishermen and the nearby Morro Bay fish market. The menu features a variety of seafood dishes, from grilled fish and chips to steamed lobster, all expertly prepared and bursting with flavor.
Cozy and Casual Atmosphere:
The interior of The Sea Chest is welcoming and cozy, with wood-panelled walls adorned with nautical decorations. The dim lighting and small, intimate space make it a perfect spot for a romantic dinner or a casual meal with friends and family. The friendly and attentive staff complete the inviting atmosphere, making you feel right at home.
Stop by for a memorable meal:
For anyone visiting San Simeon, The Sea Chest Oyster Bar and Restaurant is a must-visit. With its delicious food, cozy atmosphere, and friendly service, it's no wonder why it has been a local favorite for over 45 years. Whether you're in the mood for fresh seafood or just want to try their award-winning chowder, make sure to stop by and experience it for yourself.
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