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The Regional Kitchen & Public House is a beloved staple in the vibrant culinary scene of West Palm Beach, FL. Opened in 2003 by Chef Lindsay Autry, this locally-owned restaurant offers a modern take on Southern cuisine. With its warm and inviting atmosphere, exceptional service, and consistently delicious food, The Regional is a must-visit for anyone looking for an authentic taste of the South. Atmosphere
Upon stepping into The Regional, visitors are greeted with a cozy and welcoming ambiance. The restaurant features a mix of modern and rustic decor, with exposed brick walls, wooden tables and chairs, and a charming mural of the Florida Everglades. The open kitchen adds an element of excitement as diners can watch the chefs at work. The intimate but lively atmosphere makes this restaurant perfect for a date night or a casual gathering with friends. Menu
The menu at The Regional is a harmonious blend of traditional Southern dishes and modern culinary techniques. Chef Autry works closely with local farmers and producers to source the freshest ingredients for her dishes. Some standout items on the menu include the Buttermilk Fried Chicken, Gulf Shrimp and Anson Mills Grits, and the Cast Iron Seared Snapper. The restaurant also offers a great selection of craft cocktails, local beers, and a well-curated wine list to accompany the meal. Service
One of the most impressive aspects of The Regional is its exceptional service. The staff is friendly, knowledgeable, and always willing to make recommendations or accommodate special requests. Whether you're a first-time visitor or a regular, you'll feel like a welcomed guest at The Regional. The attention to detail and personalized service truly sets this restaurant apart. Final Thoughts
All in all, The Regional Kitchen & Public House is a fantastic choice for out of town visitors looking for an authentic and memorable dining experience in West Palm Beach. From the warm and inviting atmosphere to the exceptional food and service, this restaurant has it all. As a local, I highly recommend The Regional for anyone seeking a taste of the South in the heart of Florida. Be sure to make a reservation as this popular spot tends to fill up quickly.
The Regional Kitchen & Public House
The Regional Kitchen & Public House
OverviewThe Regional Kitchen & Public House is a beloved staple in the vibrant culinary scene of West Palm Beach, FL. Opened in 2003 by Chef Lindsay Autry, this locally-owned restaurant offers a modern take on Southern cuisine. With its warm and inviting atmosphere, exceptional service, and consistently delicious food, The Regional is a must-visit for anyone looking for an authentic taste of the South. Atmosphere
Upon stepping into The Regional, visitors are greeted with a cozy and welcoming ambiance. The restaurant features a mix of modern and rustic decor, with exposed brick walls, wooden tables and chairs, and a charming mural of the Florida Everglades. The open kitchen adds an element of excitement as diners can watch the chefs at work. The intimate but lively atmosphere makes this restaurant perfect for a date night or a casual gathering with friends. Menu
The menu at The Regional is a harmonious blend of traditional Southern dishes and modern culinary techniques. Chef Autry works closely with local farmers and producers to source the freshest ingredients for her dishes. Some standout items on the menu include the Buttermilk Fried Chicken, Gulf Shrimp and Anson Mills Grits, and the Cast Iron Seared Snapper. The restaurant also offers a great selection of craft cocktails, local beers, and a well-curated wine list to accompany the meal. Service
One of the most impressive aspects of The Regional is its exceptional service. The staff is friendly, knowledgeable, and always willing to make recommendations or accommodate special requests. Whether you're a first-time visitor or a regular, you'll feel like a welcomed guest at The Regional. The attention to detail and personalized service truly sets this restaurant apart. Final Thoughts
All in all, The Regional Kitchen & Public House is a fantastic choice for out of town visitors looking for an authentic and memorable dining experience in West Palm Beach. From the warm and inviting atmosphere to the exceptional food and service, this restaurant has it all. As a local, I highly recommend The Regional for anyone seeking a taste of the South in the heart of Florida. Be sure to make a reservation as this popular spot tends to fill up quickly.
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