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History
The Place Restaurant has been a staple in the Guilford, CT community since 1971. It was originally founded by a couple who wanted to bring their love of fresh seafood and outdoor dining to their hometown. The restaurant quickly gained popularity and has been a favorite among locals and visitors ever since. The current owner, Ted Ezairo, took over in 1999 and has maintained the restaurant's high-quality food and unique atmosphere.
Ambiance
Located in a wooded area, The Place Restaurant offers a truly unique and rustic outdoor dining experience. The majority of the seating is outside, with picnic tables and twinkle lights creating a cozy and welcoming atmosphere. The casual and laid-back vibe makes it the perfect spot for a family dinner or a date night. It also has a small indoor seating area for colder days. The sound of live music adds to the overall charm of the restaurant.
Menu
The menu at The Place Restaurant includes a variety of fresh seafood dishes, as well as options for non-seafood lovers. Some standout dishes include their famous lobster bake, stuffed clams, and their award-winning chili. They also offer tasty appetizers, salads, and sandwiches. All of their food is cooked on an open outdoor grill, adding a unique smoky flavor to every dish. The restaurant also has a full bar serving up refreshing cocktails, beer, and wine.
Experience
My experience at The Place Restaurant was fantastic. The staff was friendly and attentive, and the outdoor dining atmosphere was unlike anything I've experienced before. The food was absolutely delicious, and I could taste the freshness in every bite. The portion sizes were generous, and I left feeling satisfied and happy. The live music added to the overall ambiance, and I felt completely relaxed during my meal. I highly recommend The Place Restaurant to anyone visiting Guilford, CT. It's a must-visit for anyone looking for amazing food and a unique dining experience.
Conclusion
Overall, The Place Restaurant is a fantastic choice for anyone looking for a locally-owned, non-chain restaurant in Guilford, CT. With its rich history, charming ambiance, delicious menu, and exceptional service, it's no surprise that it has been a go-to spot for both locals and visitors for almost 50 years. Whether you're a seafood lover or not, The Place Restaurant has something for everyone. Make sure to add it to your list of places to visit next time you're in Guilford.
The Place Restaurant
The Place Restaurant
History
The Place Restaurant has been a staple in the Guilford, CT community since 1971. It was originally founded by a couple who wanted to bring their love of fresh seafood and outdoor dining to their hometown. The restaurant quickly gained popularity and has been a favorite among locals and visitors ever since. The current owner, Ted Ezairo, took over in 1999 and has maintained the restaurant's high-quality food and unique atmosphere.
Ambiance
Located in a wooded area, The Place Restaurant offers a truly unique and rustic outdoor dining experience. The majority of the seating is outside, with picnic tables and twinkle lights creating a cozy and welcoming atmosphere. The casual and laid-back vibe makes it the perfect spot for a family dinner or a date night. It also has a small indoor seating area for colder days. The sound of live music adds to the overall charm of the restaurant.
Menu
The menu at The Place Restaurant includes a variety of fresh seafood dishes, as well as options for non-seafood lovers. Some standout dishes include their famous lobster bake, stuffed clams, and their award-winning chili. They also offer tasty appetizers, salads, and sandwiches. All of their food is cooked on an open outdoor grill, adding a unique smoky flavor to every dish. The restaurant also has a full bar serving up refreshing cocktails, beer, and wine.
Experience
My experience at The Place Restaurant was fantastic. The staff was friendly and attentive, and the outdoor dining atmosphere was unlike anything I've experienced before. The food was absolutely delicious, and I could taste the freshness in every bite. The portion sizes were generous, and I left feeling satisfied and happy. The live music added to the overall ambiance, and I felt completely relaxed during my meal. I highly recommend The Place Restaurant to anyone visiting Guilford, CT. It's a must-visit for anyone looking for amazing food and a unique dining experience.
Conclusion
Overall, The Place Restaurant is a fantastic choice for anyone looking for a locally-owned, non-chain restaurant in Guilford, CT. With its rich history, charming ambiance, delicious menu, and exceptional service, it's no surprise that it has been a go-to spot for both locals and visitors for almost 50 years. Whether you're a seafood lover or not, The Place Restaurant has something for everyone. Make sure to add it to your list of places to visit next time you're in Guilford.
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