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"Al Forno: A Providence Staple for Over 40 Years"

"Al Forno: A Providence Staple for Over 40 Years"

History
Located in the heart of Providence, Rhode Island, Al Forno has been serving up delicious and authentic Italian cuisine since 1980. The restaurant was founded by Johanne Killeen and George Germon, a couple who shared a love for both food and each other. They quickly gained popularity in the area and even caught the attention of renowned food critic, Craig Claiborne. Over the years, Al Forno has become a must-visit spot for locals and tourists alike. Ambiance
The charming and cozy atmosphere of Al Forno is sure to make any out of town visitor feel right at home. The brick walls, dim lighting, and open kitchen all add to the warm and inviting ambiance of the restaurant. The seating is intimate and perfect for a romantic date night or catching up with friends. The staff is always friendly and welcoming, adding to the overall dining experience. Menu
The menu at Al Forno is a dream come true for any Italian food lover. Their signature wood-fired pizzas are a crowd favorite, with perfectly crispy crusts and a variety of toppings to choose from. They also offer a selection of homemade pastas, all made with the freshest ingredients. Don't miss out on their famous grilled pizza, which was featured on Food Network's "The Best Thing I Ever Ate". And of course, no Italian meal would be complete without a glass of wine, and Al Forno has an extensive wine list to choose from. Local Ingredients
One of the things that sets Al Forno apart from other Italian restaurants is their commitment to using locally sourced ingredients. They have built strong relationships with local farmers, fishmongers, and butchers, ensuring that their dishes are made with the freshest and most high-quality ingredients. This also allows them to change up their menu seasonally, offering new and exciting dishes for visitors to try. Overall Experience
In conclusion, Al Forno is a must-visit restaurant for anyone traveling to Providence. With its rich history, cozy ambiance, delicious menu, and commitment to local ingredients, it truly embodies the spirit of the city. Not only is the food top-notch, but the overall experience and hospitality make it a true gem in the heart of Providence.

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