The Waterboy

The Waterboy

Location and Atmosphere: The Waterboy, located just a few blocks from the State Capitol building in Sacramento, CA, is a local gem that has been serving delicious Italian cuisine since 1996. The restaurant has a charming and cozy atmosphere with dim lighting, brick walls, and a rustic yet elegant decor. It is the perfect spot for a romantic date night, a business dinner, or a gathering with friends and family.

Menu and Food: The Waterboy's menu offers a variety of dishes made with locally sourced ingredients, highlighting the seasonal produce of the Sacramento Valley. From antipasti and pasta to mains and wood-fired oven pizzas, the menu has something for everyone. The portions are generous, and the flavors are simply outstanding. I highly recommend trying their famous Spaghettini with Calabrese sausage, braised kale, and pecorino cheese - it's a crowd favorite for a reason!

Service: The service at The Waterboy is impeccable. The staff is always attentive, friendly, and knowledgeable about the menu. They make excellent recommendations and ensure that every guest has a pleasant dining experience. The wait times for food and drinks are reasonable, and the servers are always happy to accommodate any special requests or dietary restrictions.

Local Appeal and Community Involvement: The Waterboy is a beloved restaurant in Sacramento, not only for its delicious food but also for its involvement in the local community. The owner, Rick Mahan, is a strong supporter of local farmers and has been using locally grown produce in his dishes since the restaurant opened. In addition, The Waterboy frequently hosts fundraisers and charity events, making it a restaurant that truly gives back to the community.

Overall Experience: My experience at The Waterboy has always been exceptional. From the delicious food and cozy atmosphere to the impeccable service and community involvement, this restaurant truly stands out among the many options in Sacramento. It is a must-visit for out of town visitors looking to experience the local flavors and support a great cause.

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