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Type of Cuisine: American, Italian
Year Established: 1995
If you ever find yourself passing through the quaint town of Gassaway, West Virginia, I highly recommend stopping by The Spring House Restaurant and Lounge for a delicious and satisfying meal. This family-owned restaurant has been a staple in the community since its opening in 1995, and it's not hard to see why it has stood the test of time. Upon entering the restaurant, you are greeted with warm and friendly smiles from the staff. The interior has a cozy and inviting feel, with wooden accents and a fireplace adding to its charm. The menu offers a variety of American and Italian dishes, all made with fresh and locally-sourced ingredients. Whether you're in the mood for a juicy steak or a classic pasta dish, The Spring House has something for everyone. One of the standout dishes at The Spring House is their signature homemade pepperoni rolls. These savory treats, made with homemade bread and locally-sourced pepperoni, are a hit among locals and visitors alike. They also offer a variety of daily specials, featuring seasonal ingredients and creative dishes. And to top it off, their dessert menu is not to be missed. From their famous carrot cake to their rich and creamy cheesecake, you won't want to skip dessert here. In addition to the delicious food, The Spring House also has a full bar and lounge area, perfect for enjoying a drink before or after your meal. The staff is knowledgeable about their wine and beer selection and are happy to recommend pairings with your food. The lounge area also features live music on certain nights, making for a lively and enjoyable dining experience. Overall, I highly recommend The Spring House Restaurant and Lounge for anyone looking for a delicious and welcoming dining experience in Gassaway. The combination of flavorful food, friendly service, and charming atmosphere make it a must-visit spot for both locals and out-of-town visitors. I can't wait to come back and try more of their mouthwatering dishes.
The Spring House Restaurant and Lounge
The Spring House Restaurant and Lounge
Location: 594 Elk River Road, Gassaway, WV 26624Type of Cuisine: American, Italian
Year Established: 1995
If you ever find yourself passing through the quaint town of Gassaway, West Virginia, I highly recommend stopping by The Spring House Restaurant and Lounge for a delicious and satisfying meal. This family-owned restaurant has been a staple in the community since its opening in 1995, and it's not hard to see why it has stood the test of time. Upon entering the restaurant, you are greeted with warm and friendly smiles from the staff. The interior has a cozy and inviting feel, with wooden accents and a fireplace adding to its charm. The menu offers a variety of American and Italian dishes, all made with fresh and locally-sourced ingredients. Whether you're in the mood for a juicy steak or a classic pasta dish, The Spring House has something for everyone. One of the standout dishes at The Spring House is their signature homemade pepperoni rolls. These savory treats, made with homemade bread and locally-sourced pepperoni, are a hit among locals and visitors alike. They also offer a variety of daily specials, featuring seasonal ingredients and creative dishes. And to top it off, their dessert menu is not to be missed. From their famous carrot cake to their rich and creamy cheesecake, you won't want to skip dessert here. In addition to the delicious food, The Spring House also has a full bar and lounge area, perfect for enjoying a drink before or after your meal. The staff is knowledgeable about their wine and beer selection and are happy to recommend pairings with your food. The lounge area also features live music on certain nights, making for a lively and enjoyable dining experience. Overall, I highly recommend The Spring House Restaurant and Lounge for anyone looking for a delicious and welcoming dining experience in Gassaway. The combination of flavorful food, friendly service, and charming atmosphere make it a must-visit spot for both locals and out-of-town visitors. I can't wait to come back and try more of their mouthwatering dishes.
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